Tulsa Dining: November 2019 Archives

I think it was in the spring of 1971 that Casa Bonita Mexican restaurant opened in Tulsa. I remember a girl in my 2nd grade class bringing a map and menu to school for show and tell and talking about how pretty it was and the sopapillas and the treasure room. We were all envious. Map nerd that I have always been, I was intrigued at the idea of a restaurant that had its own map.

My first visit to Casa Bonita was the night before my first day ever at Holland Hall School; I started in 3rd Grade in September 1971. Our immediate family went with my grandfather and some other extended family members. I suspect I had the Pony Plate: Beans, rice, cheese enchilada, taco, and sopapillas. Most of the adults had the Deluxe Dinner. I remember seeing the adults eating some green mushy stuff which looked disgusting. Then we went back to our house and had strawberry shortcake. Later that night, I got sick to my stomach and threw up. I thought it was because of the juxtaposition of guacamole and strawberry shortcake, but I suspect it was nerves at the thought of a new school and new classmates. (I threw up the night before 5th grade and 9th grade, too.)

Going through some old papers I came across the map from that first visit. You'll notice that this was before Casa Bonita's expansion to the south, when they added an arcade and the Acapulco Room.

Here's the map (click for full size):

And here's the menu: